Contact us to customize your event, from the menu to the atmosphere!

IN ORDER TO SPEED UP PROCESSING ~ PLEASE FILL OUT THE ENTIRE FORM
THANK YOU - This form does not commit you to us. A committed booking requires a deposit.

GREAT EVENT CATERING REQUEST


Please call to confirm 866--565-9383.

JUST RIBS
Add Rib Bones for $1.25 per Bone
St. Louis Style Ribs or Baby Back Ribs (2 bones)
St. Louis Style Ribs or Baby Back Ribs (3 bones)
St. Louis Style Ribs or Baby Back Ribs (4 bones)
St. Louis Style Ribs or Baby Back Ribs (6 bones)
Beverage Service during meal - Comes with menu
Need drinks before and/or  after meal --- call for pricing

NUMBER OF GUESTS
JUST RIBS 2 Bones		 100-
200		 201-
500		 501-
600		 601 
& up
 Add $1.00 pp for 
each 25 guests under 100		  $6.95  $5.95  $5.45  $4.95
NUMBER OF GUESTS
JUST RIBS 3 Bones
1/4 Rack		 100-
200		 201-
500		 501-
600		 601 
& up
 Add $1.00 pp for 
each 25 guests under 100		  $8.95  $7.95  $7.45  $6.95
NUMBER OF GUESTS
JUST RIBS 4 Bones
1/3 Rack		 100-
200		 201-
500		 501-
600		 601 
& up
 Add $1.00 pp for 
each 25 guests under 100		  $9.95  $8.95  $8.45  $7.95
NUMBER OF GUESTS
JUST RIBS 6 Bones 
1/2 Rack		 100-
200		 201-
500		 501-
600		 601 
& up
 Add $1.00 pp for 
each 25 guests under 100		  $11.95  $10.95  $10.45  $9.95
NUMBER OF GUESTS
JUST RIBS Full Slab 		 100-
200		 201-
500		 501-
600		 601 
& up
 Add $1.00 pp for 
each 25 guests under 100		  $18.95  $17.95  $16.95  $15.95

ORDER YOUR MENU HERE

BBQ Ribs:

Side 1:

Side 2:

Side 3:

 

BBQ Sauce 

BBQ Chicken
BBQ Ribs
BBQ Brisket 
DATE OF EVENT:
  SET UP TIME:
NAME:
 SERVE TIME: 
COMPANY NAME:
 END TIME:
EVENT ADDRESS:      
EVENT CITY:     ZIP CODE:
EVENT PHONE:
  
WORK PHONE:
 FAX:
E MAIL:
 TOTAL GUESTS:
TYPE OF EVENT:
CONTACT NAME:
Credit Card information is not required until booking.
NAME ON CREDIT CARD:
MC VISA AMEX  DISCOVER CREDIT CARD # EXP:
SIGNATURE:
Payment Options
 CASH CHECK CASHIER CHECK

Prices include all disposable knives, forks, and plates along w/ Set up buffet with wire chaffing racks, disposable pans, clean up of our prep area. Typical buffet time duration is 1-2 hours of food service as requested or as needed. If you need our staff to stay longer than scheduled, additional fees will be charged for each staff person.

Gratuity is a separate fee and is left to the clients discretion and should never be solicited by our staff.  It is for the individuals that actually work the event as a team effort.  You might only see two people perform the job, but it might have taken up to six other people to make the event happen.
 

To reserve your event a deposit of 25% is due at booking.
The balance, along with your final head count, is due 7 days prior to your event.
Any questions or concerns contact The Catering Dept. at mailto:GreatEvent@msn.com
FAX 305-433-8382 or Please call 866--565-9383.

                        

Use this area to indicate Details or Comments. 
You may also place your menu selections here.